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Our tastiest recipes

Sweet Potato Fries

Ingredients 4 sweet potatoes 4 tablespoons of olive oil 4 tablespoons of paprika powder salt…

Summer salad

Ingredients 1 head of cauliflower 1 head of broccoli 800 g canned chickpeas 4 tablespoons…

Beetroot Burger

Ingredients For the Beetroot Patties 2 cups of grated raw peeled beets (about 2 medium…

Falafel sandwich

Ingredients For the falafel balls 400g canned chickpeas 1/3 cup chopped, fresh parsley 4 garlic…

Crown of lamb

Serves 4 people. Season one crown of lamb with salt and pepper. Melt 3 tablespoons…

The La William Burger

Serves 4. Mix 500 g of your ground meet of choice with 1 egg and…

Langoustines

Serves 4. Melt 50 g of butter in a frying pan. Put 16 fresh langoustines…

Patatas Bravas (Spicy Spanish Potatoes)

Serves 4. Wash 800g of boiling potatoes thoroughly and cook them in their skins in…

Have you tried our delicious sauces yet?

Taste our sauces

Falafels

Serves 4 people, 5 falafels per person. Soak 500g of dried chickpeas overnight in water….

BLT Sandwich

Serves 4. Cut 8 thick slices from of a loaf of your favourite bread. Spread…

Steak Andalouse

Choose a steak that weighs about +/- 250 g per person and 2 cm thick….

Vegan tacos

(Serves 4) Ingredients La William Vegan Samuraï Sweet Ritual • 135 g taco shells •…

Vegan burger

Ingredients (Serves 2) La William Vegan Samuraï Sweet Ritual • 2 hamburger buns • 2…

Southern salad

Ingredients (Serves 2) La William Vegan Andalouse Southern Garden • 200 g new potatoes •…

Tempura vegetables

Ingredients (Serves 2) La William Vegan Cocktail Mouth-Watering Heights • 5 tbsp cornstarch • 3…

Buddha bowl

Ingredients (Serves 2-3) La William Vegan Samuraï Sweet Ritual • 60 g finely chopped red…

Vegan brochettes

Ingredients (Serves 2) La William Vegan Andalouse Southern Garden • 250 g tofu, diced •…

― Vegan Andalouse Southern Garden